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How Traditional Kajal Was Made: The Cooling Carbon Science Behind Surma! #Kajal #Surma
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Welcome to "Raaz Aur Sach" 🔍 ! How Traditional Kajal Was Made: The Cooling Carbon Science Behind Surma! #Kajal #Surma For centuries, Indians made Surma/Kajal at home using a brilliant combination of carbon chemistry + herbal cooling agents. This natural eye cosmetic wasn’t just for beauty — it was designed to protect, cool, and cleanse ...
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Minoo Ghajari on Instagram‎: "Tostada Salad with Avocado ‎سالاد توستادا با آووکادو @minoo_ghajar Ingredients for this salad Tostada Salad with Avocado: Lettuce,tomato,avocado Tortilla Bread (Brush both sides of the tortilla with olive oil, sprinkle with salt, and bake in the oven at 180°C (350°F) for 8 to 10 minutes until crispy.) For garlic and olive dressing : Greek yogurt,Fresh lemon juice Mustard,Avocado,salt,black pepper,Apple Cider Vinegar,olive oil Bon appetit🤌🏻 ‎مواد لازم برای این سالا
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Shop making pastry

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Shop making pastry

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