17M views · 50K reactions | Have a feast on this Lechon Belly Roll with skin so crispy and meat so tender and juicy. Made flavorful with simple herbs and spices like lemongrass, green onions, garlic, and chili. Full recipe at https://www.foxyfolksy.com/lechon-belly/ | Foxy Folksy - Modern Filipino Kitchen | Facebook

1.4M views · 1.9K reactions | Learn the secret on how to make crispy Lechon Kawali, an all-time Filipino favorite dish of pork belly fried to a perfect crisp! Deliciously crunchy in every bite! Full recipe at www.foxyfolksy.com/lechon-kawali #FoxyFolksyRecipes #LechonKawali #PutokBatok #PinoyFood | Foxy Folksy - Modern Filipino Kitchen | Facebook

Gil Payumo of Señor Sisig demonstrates how to make his restaurant’s namesake dish: lechon kawali sisig, a classic Filipino pork dish with a crispy twist. Check out the recipe here: https://www.vice.com/en/article/jgqy83/lechon-kawali-crispy-sisig-recipe | Munchies