Trick or treat? Have a go at making Hay Day treats for your spook-tacular Halloween celebrations. In this episode of Hay Day Kitchen, we have prepared special recipes for two candies fit for Halloween – Lollipops and Toffee! Check out the recipe below and watch the video, so you can follow along step-by-step. Lollipops! Ingredients! • 1/4 cup water • ½ cup golden syrup • 1 cup granulated sugar • 2-3 drops flavor extract • A hint food coloring paste (pea size amount) • Prep time: 1,5 h • Servings