Today I’m revisiting a classic - the mighty prawn cocktail. At a glance, it’s a simple dish that’s been brutally pigeonholed as being old fashioned. I disagree! It should be a feast to the eyes with crisp, fresh and vibrant ingredients so I’ll show you how to improve the finer details often overlooked that make it go from a soggy fail to a huge hit. Also, finger dipping bowls will be banned!! Who’s up for a cocktail?? Find the recipe in the description here - https://bit.ly/36E8r02. | Jock Zonfr