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How to Make
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8:43
YouTube
iHEARTcookinggg
Egg Tart (Very Flaky Puff Pastry!)
In this video I will show you how to make Hong Kong style egg tarts. Usually these are found in dim sum restaurants or Chinese bakeries. It has a flakey, buttery, puff pastry crust and a slightly sweet egg custard filling. ~~RECIPE~~ DOUGH: *Butter dough: - 1 cup all-purpose flour - 1 3/4 stick (which also equals 3/4 cup + 2 Tbsp) cold ...
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May 23, 2013
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HOMEMADE SANDWICH BREAD Ingredients 1 packet active dry yeast (or 2 1/4 tsp) 2 1/4c warm milk 1/4c sugar 1 Tbsp salt 2 Tbsp oil (olive, vegetable, canola) 6c bread flour *Makes Two Loaves Instructions Combine the yeast and milk. Let sit for 10-15 minutes. Add the remaining ingredients, only half of flour to start, to the bowl and begin mixing. Slowly add in the remaining flour. Once combined, knead for 5-7 minutes. Transfer dough to a greased bowl and allow to rise/double in size. About 1-2 hour
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