Cherry juice concentrate is too good 🍒 𝘿𝙚𝙩𝙖𝙞𝙡𝙨: - 4 cups fresh or frozen tart cherries - 1/2 cup water ( more for later to thin out) 𝘿𝙞𝙧𝙚𝙘𝙩𝙞𝙤𝙣𝙨: 1. Add cherries and water to a saucepan. Bring to a boil, then reduce heat and simmer 25–30 minutes, stirring occasionally until cherries break down and release juice. 2. Use a fine mesh strainer or cheesecloth to separate juice from skins/pulp. Press with a spoon to extract as much liquid as possible. 3. Return juice to the pot. Simme