We Indians love our Dals & quite often many of us gets confused about the names of these #Dals. We then call them by colour or the size or by the name of the dish, like dal makhni wali dal or yellow Choti wali dal. So here are the most used dals in the Indian home kitchen that you can now identify with some simple tips. #TypesOfIndianDal #DalVarieties #DalTypes #Lentils #DalRecipes #AnybodyCanCookWithRajshriFood | Rajshri Food