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Pesto and Mozzarella Burger 🍔 juicy beef pattie, topped with melted cheese and fresh basil pesto. You will never make boring burgers again! Ingredients (serves 2): 500g beef mince, 18% fat Salt and pepper Shredded mozzarella, amount you like 2 burger buns Rocket Basil pesto: Basil bunch Toasted pine nuts 1-2 tbsp olive oil 1 garlic clove 1 parmesan Season your beef with salt and pepper. Roll into 4 beef balls. On a high heat add beef balls to the pan, use baking paper and a spatula to flatten i

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