Slow Cooker Cajun Jambalaya with Chicken, Beef Sausage & Shrimp Ingredients: 2 boneless, skinless chicken breasts, cubed 1 lb beef sausage (as a pork alternative), sliced 1 can (28 oz) diced tomatoes 1 large onion, chopped 2 celery stalks, thinly sliced 1 red bell pepper, finely chopped 2 cups chicken broth 1 tablespoon tomato paste ½ teaspoon dried thyme 2 teaspoons dried oregano 1 tablespoon Cajun seasoning ½ teaspoon cayenne pepper 1 cup uncooked long-grain rice 1 lb large raw shrimp (about 1

Slow Cooker Jambalaya — the easiest, coziest weeknight meal! Tender chicken, juicy shrimp, flavorful beef sausage, and Cajun spices all slow-cooked to perfection. If you love simple dump-and-go comfort food, this one’s for you. Save this recipe Like Comment your favorite slow cooker meal Share with someone who needs dinner ideas | Mastered Recipes