165K views · 1.2K reactions | Authentic Pork Sisig Recipe | Sizzling...
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165K views · 1.2K reactions | Authentic Pork Sisig Recipe | Sizzl…
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FacebookYummy Kitchen
Sizzling sisig made easy using leftover rotisserie chicken. I love the tangy and spicy flavor of sisig and I love the crunchy and juicy texture the meat gets when cooked on a sizzling hot plate. This version is a little lighter too but also has lots of butter for richness!Ingredients2-3 tbsp salted butterRotisserie chicken meat chopped 1 teaspoon ground black pepper2-3 tbsp light soy sauce1/2 teaspoon salt1 medium onion, chopped1/2 red onion diced for garnish1 jalapeño, seeded and chopped2-3 tbs
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Sizzling sisig made easy using leftover rotisserie chicken. I love t…
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Erika Diama | Food & Travel Content Creator, Seattle - Tacoma on Instagram: "Sisig is one of my favorite filipino dishes, and one of the dishes I miss the most after moving to the US! It’s a dish that’s traditionally made with minced pork face and ears served on a sizzling plate 😋 Now, there’s different versions of sisig- from tofu to fish, chicken and one of my favorites- pork belly!!🤩 I like to use @traderjoes fully cooked pork belly for this dish as it makes cooking the sisig
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