This creamy Chicken Street Corn Chowder is straight out of Meal Prep Cookbook Volume 3 and it’s a perfect example of why we included an entire Instant Pot slow cooker section just for meal prep. I love baking in my little glass bowls, but I equally love utilizing my pressure cooker for big batches of cozy soups, stews, pasta, and more. Don’t sleep on this section of the new cookbook! This chowder is cozy, creamy, protein packed, and made in one pot. It’s the kind of lunch you actually look forwa

Nova Scotia Seafood Chowder 🦞🍤 Creamy, comforting, and packed with ocean-fresh flavor—this classic chowder brings the taste of the Atlantic straight to your table. Ingredients 2 tbsp butter 1 small onion, finely diced 2 celery stalks, diced 2 carrots, diced 2 medium potatoes, peeled and cubed 3 cups seafood or fish stock 1 cup milk 1 cup heavy cream 200 g shrimp, peeled and deveined 200 g scallops 150 g lobster meat (optional but traditional) 150 g firm white fish (cod or haddock), cubed 1 tsp