Now Taking Reservations for Spring Piglets – 150 Each. There’s something truly special about raising pigs the way nature intended—on pasture and in the woods, where they can root, forage, and grow strong under the open sky. At Triple Oaks Farm, we raise a heritage breed cross pig, carefully selected for their excellent meat quality, strong foraging instincts, and calm temperaments. Because we handle them daily, our pigs are well-socialized, making them easier to manage for farmers and homesteade