*Black Southern peach cobbler is known for its balance of sweetness, spice, tang, and butter; this version stands apart from simpler cobblers with its richly seasoned fruit and biscuit-style crust. At ...

You'd never guess the ingredient that makes this spiced cake moist and tender. For Atlanta chef Demetrius Brown it just isn’t a family holiday without “The Cake.” That’s the nickname for his ...

Lidia Bastianich notes that the traditional filling of pumpkin ravioli is simple. Instead of the traditional roasted Mantova squash, she uses butternut here and says it’s a good substitute. She also ...

I first spotted a version of this apple cake on Instagram, but I didn’t save the post. And as I watched, I kept thinking the creator added things she didn’t need and skipped a few things she ...

Michelle Obama’s cobbler uses Granny Smith apples and a simple pie crust base. The filling marinates overnight for extra cinnamon-sugar flavor. The dessert bakes for 3 hours for a perfectly flaky ...

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Nothing screams cozy fall weather like a warm beverage and a sweet apple treat, whether it's a warm cobbler topped with vanilla ice cream or a coffee cake you eat alongside your morning coffee. If you ...