Make the crispiest, most flavorful fried food at home using this unique pot that is perfect for golden, restaurant-quality ...

This veteran of top New York restaurants has eye-opening info to share. From planning the meal to calculating the gratuity, ...

It’s hard to stop after eating a single potato chip —and that’s kind of their whole problem. The deep-fried, popular salty ...

From how to become more creative to improving sleep, The i Paper's health writer shares the most interesting advice she was ...

Nonstick pans are great at a variety of foods but they fail at the high heat needed for searing meats. If you plan on searing ...

It seems as though the washing of air fryers is debatable, so says social media. But if you choose, here are tips (and how often to clean the basket) ...

With the right preparation and cooking, beans can be a regular part of your diet without worrying about bloating and other ...

Publisher’s note: Air fryers have quickly become the MVP of modern kitchens, promising crispy, guilt-free meals with minimal effort — but let’s be honest, we’ve all had a “learning curve” moment.

Master Dhaka’s winter grilling with professional barbecue techniques. Regulate meat temperatures, manage charcoal moisture, ...

While it’s tempting to share our holiday food with the pets we love, the festive season can be tougher on their health than we realize ...

Millions of tons of food are wasted each year in the United States alone. Here's how you can do your part to lessen that ...

From selecting the right type of chicken to ensuring the crust remains flaky, these expert tricks can make the difference between pot pie failure and success.