The final four were selected from 10 semifinalist teams that participated in a virtual pitch first round. At the AFBF ...

Backyard poultry keeping is more than just a pastime, it’s a meaningful step toward a more sustainable lifestyle. Whether you're just starting out or looking to deepen your expertise, having the right ...

Demand for poultry meat and eggs is increasing both locally and globally, resulting in steady expansion of the chicken ...

Vincent Fevrier, VP Sales & Marketing Europe EMEA & Oceania at TARGAN outlines his predictions on the trends set to redefine ...

The technology enables processors to improve bacterial kill rates while reducing chemical costs and water usage.

A new way to inhibit bacteria that causes foodborne illnesses has been discovered by researchers at The Ohio State University. The researchers found that antimicrobial peptides derived from probiotic ...

As livestock owners prepare for winter, one persistent myth continues to cause preventable animal health issues: the idea ...

Devenish announces the appointment of Dr. Mira Courtney as poultry nutritionist, bringing a strong scientific background and extensive industry experience to the company’s poultry team.

Gold Shaw Farm shares lessons on aging poultry and raising older ducklings. Trump claims California's $20 fast-food minimum wage hurts businesses. The truth is a lot more complicated New federal rule ...

The Canadian Food Inspection Agency (CFIA) says avian influenza has been detected at a commercial poultry operation in Strathroy-Caradoc affecting 32,000 birds. The CFIA said it confirmed the presence ...

An avian health expert reflects on what a decrease in waterfowl immunity of Highly Pathogenic Avian Influenza means for the avian industry in Minnesota.