Sequoia Diner turns the most important meal of the day into the most memorable one, proving that sometimes, legends are made not of myths, but of perfectly cooked eggs and house-made corned beef hash.

E. Waldo Ward & Son has been making marmalades, jellies, and syrups in Sierra Madre since 1891, and still offers tours of their historic facility. This waterfront town on the Carquinez Strait was ...