Foodie Bethany Gaskin hosts a flavor showdown between lobster and Flamin’ Hot Cheetos. Steven Spielberg’s "Disclosure Day" ...

Frito-Lay introduces Roasted Garlic & Herbs and Loaded Baked Potato, bringing crispy, flavorful, lower-fat options to its popular Baked Lay’s lineup.

Simply NKD is focused on taking the DNA of what makes Doritos and Cheetos fan-favorite snacks and reinventing them with a ...

The new Loaded Baked Potato Baked Lay's are seasoned with the iconic flavors of classic toppings for a roasted spud, ...

The International Dairy Foods Association has released a list of America’s most popular ice cream flavors. The IDFA polled ...

Overall, PepsiCo expects full-year 2026 organic revenue growth of 2% to 4%. Including the impact of acquisitions net of divestitures and foreign exchange, the growth range rises to 4% to 6%, the ...

These store-bought mac and cheeses are loaded with sodium and additives, making them some of the worst options for your ...

The company, which makes Cheetos, Tostitos and other Frito-Lay products as well as beverages, said it will cut nearly 20% of ...

Ernesto Balderramo began baking sourdough and selling it through his home bakery, Bread by Beaux, earlier this year, as he strives to perfect his recipe.

Orange wine, smoked old fashioned, freezer martinis, oysters, olives and more were covering bar tops across Motown over the ...

The food and beverage giant is aiming to lean into simpler ingredients and "functional benefits" starting in 2026.

National Chocolate-Covered Anything Day on Dec. 16 turns American kitchens into test labs for bold, unconventional treats.