With homemade cream cheese, I learned, you don't really need heavy cream. And you definitely don't have to go searching for obscure bacterial cultures. All it takes are these three basic ingredients: ...

Parties are just better when there's a gooey cheese dip on the table. You can spend hours putting together a spread of ...

Stephanie Gravalese is a food and beverage writer, photographer, recipe developer, and creator of the Slow Living Kitchen blog. Her writing focuses on food, farming, and craft beer industry topics.

This upgrade to a basic Southern appetizer takes cream cheese and pepper jelly to the next level. Turn on the oven, grab some dough, and get ready to rake in the compliments.

If you're baking to impress, cream cheese icing can be used to decorate a variety of cakes, and these expert tips will help ...

Whether you're smearing it on a bagel, folding it into a cheesecake or whipping it into a silky frosting, cream cheese adds unmissable smoothness and flavor. "The big appeal of cream cheese is that it ...