The santoku is a style of kitchen knife that originated in Japan. The name translates to “three uses” or “three virtues” in Japanese, which might refer to meat, fish, and vegetables or to chopping, ...

View post: Under Armour's Cozy Fleece Sweatpants Are on Sale for $23 This Cyber Monday For any cook, a great knife is the extension of their hand. From the blade’s sharpness to the handle’s curvature, ...

All the advice that I've been given or read says that I should take my knive to an experienced knife sharpener. This is most likely what I'll do with the new knives that I'll be buying. If I have any ...