Thanksgiving is just a few days away, and if there's one thing you have to right, it's the very dish that the holiday is all about: the turkey. The turkey is the centerpiece dish — the one that holds ...

When is the turkey done? What temperature should it be? These are important questions, and we have the answers you need so you can cook a safe and delicious turkey in the oven. First thing’s first: ...

Unsure how to thaw or cook a turkey? There's a hotline for that – Butterball's "Turkey Talk-Line" could help you out on ...

Here are answers to the most frequently asked turkey questions, including the biggie: At what temperature is my turkey done? ...

Two 10-pound turkeys will cook faster, more evenly, and stay way juicier than one giant bird that hogs your oven and tests your patience. Bonus: smaller turkeys are easier to carve, fit neatly on ...

Thanksgiving is meant to gather your loved ones around the dinner table, but poor food handling can leave your loved ones gathered in the bathroom instead. The Centers for Disease Control said ...

The turkey can be a major source of stress during the holidays, whether you're worried about how long it needs to thaw or how to carve it skillfully. Another point of concern: Knowing when it's ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." So, what's the best way to check for the temperature? Ree says that a meat thermometer will be your best ...

A: This is one of the most commonly asked questions. Allow at least 24 hours of thawing time per 5 pounds of turkey. And ...

Mastering juicy turkey comes down to one key factor: temperature. By choosing the right oven heat and watching for the ideal ...