Google Manathakkali and you'll find black nightshade, a berry that grows in many countries that is treasured for its wellness properties. Tamil Recipes: Find here list of 13 best south Indian dinner ...

Tamil Nadu’s culinary heritage is as rich as its history, and nothing captures this better than its iconic regional snacks. From crispy, deep-fried delights to sweet, melt-in-the-mouth treats, each ...

Cut the pineapple into two-inch cubes. Heat the oil in a vanali/wok and splutter the mustard seeds. Add the urad dal, fry until light brown. Add the red chillies and fry. Lower the flame, and add the ...

There should be books on food from all regions of Tamil Nadu.” Nanjil Nadan has covered almost every type of food, ranging from juices, beverages, and liquors distilled in some homes, to curries, ...

Tired of fried snacks? Discover delicious and healthy South Indian alternatives like crispy Murukku, flavorful Banana Chips, and soft Medu Vada. Explore savory Masala Paniyaram, spicy Parippu Vada, ...

Discover the world one bite at a time! This channel takes you on a global journey, exploring food, culture, and history across continents. From street food adventures in Asia to BBQ traditions in the ...