Green tomato casserole is a creamy, tangy Southern dish that’s easy to make and perfect for gatherings. Layered with sweet onion, seasoned cheese, and a buttery cracker topping, it bakes into a golden ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Fried green tomatoes have long been a Southern classic, but lately they’ve been enjoying a surprising revival. With air fryers becoming a staple in American kitchens, this once-greasy indulgence is ...

Tomato season is ending, but there’s still time for fried green tomatoes. So many of us mourn the end of tomato season, as we turn any unripe fruit into the soil or toss it on the compost heap. Yet we ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Blame it on Fannie Flagg. The author’s 1987 novel “Fried Green Tomatoes at the Whistle Stop Cafe” and the subsequent movie version meant most of us will only think of green tomatoes as a thing you ...

While green tomatoes are plenty tart, they have a place in sweet dishes such as this cake. For the cake: Heat the oven to 350 degrees. Butter a 9-by-13-inch cake pan. In a large bowl, beat together ...

This tangy ferment will make the most of green tomatoes. Make a Georgian-style fermented tomatoes recipe with salt pressing for a gorgeous and delicious addition to a charcuterie board. We absolutely ...