Canned and frozen pineapple are both wonderful ingredients with their own strengths. But how does each work in baked goods? Is one always better than the other? Food Republic turned to expert Sofia ...

Considered Puerto Rico's national drink, the piña colada isn’t just a cocktail, it’s a tribute to the Caribbean island’s easy-going vibe. When translated from Spanish, “piña colada” means “strained ...

As I’ve gotten older (and frankly, busier), I’ve started leaning into the simpler things. Whereas I used to think the mark of a good dessert was spending a great deal of time on it, I’ve learned to ...

This alcohol-free pineapple margarita is a refreshing, tropical drink perfect for any occasion—whether you’re hosting a ...

When I was a kid, my mom’s go-to dessert recipe was pineapple upside-down cake. She used canned pineapple—just like every ...

All you need are a few things to make this simple, delicious seasonal dessert. A new viral summer dessert is taking the place of past seasonal sweets as food creators everywhere try an easy, at-home ...

We’ll take any chance to break out our blender and turn all our fave cocktails into frozen, slushy delights—no occasion needed. That said, the start of summer is practically begging for a batch of ...