Recipes from The Oregonian and OregonLive have always been popular with readers because Oregonians love to cook almost as much as they love to eat. And now they're easier to access with the arrival of ...

Quarantine has given a former New York Times columnist the time to come to grips with a lifetime’s worth of clipped and faded recipes. By Joyce Purnick This is it. The perfect time. What better ...

11 salsa recipes to spice up your Super Bowl party No Super Bowl party is complete without chips and salsa. And nothing tastes better than a freshly made salsa, because it won't have that "cooked" ...

Dear Heloise: I have inherited recipe file boxes from my mother, both grandmothers and a great-aunt. All contain recipe cards from the original owners, friends and relatives. I can no longer be ...

It was time to clean out my office closet, which is full of recipe file boxes from each place I have worked since graduating from cooking school in 1977. Little did I realize what an emotional ...