WEBVTT JENNIFER: WELCOME BACK. TIME FOR SUNDAY BRUNCH. JOINS US IS JOSH BROWN, EXECUTIVE CHEF AT FOX'S DEN. THANKS FOR BEING HERE. >> THANKS FOR HAVING ME. LACEE: IT SMELLS GOOD. WHAT ARE WE COOKING ...
Ingredients:Risotto:2 c. Carolina gold rice1/8 c. shallot, minced1/8 c. yellow onion, minced2 qt. chicken stock1 t. fresh thymeSalt/ white pepperRabbit risotto:1 c. shredded rabbit meat1 c. risotto1/4 ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results
Feedback