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This startup’s new product is targeting plastic pollution with a novel kind of recyclable packaging
Exclusive: Cove has developed a fiber-based bottle platform that is designed to be recycled like paper. They plan to make ...
Many products come in plastic containers that last long after the product is used. Refilleries turn that plastic waste, into ...
Researchers are adding to their list of consumer products that contain PFAS (per- and polyfluoroalkyl substances), a toxic class of fluorine compounds known as 'forever chemicals.' In a new study, ...
Australian studio Heliograf has worked with Vert Design to produce Holy Carp! – a plastic-free, compostable alternative to ...
An Excelsior Springs company saved about 20 truckloads of large plastic containers from ending up in landfills.
Dollar Tree is well-known for its trays and containers that keep spaces organized. Here's how to use them to organize plastic ...
Marin County supervisors gave their initial approval Tuesday of a ban on the use of single-use plastic containers and utensils at restaurants, bakeries and other businesses that sell food. The ...
We use plastic tubs for everything from taking our sandwiches to work to storing food in the freezer and reheating leftovers in the microwave. But are they safe and should we be looking for ...
Black-colored plastic used in children’s toys, takeout containers, kitchen utensils and grocery meat and produce trays may contain alarming levels of toxic flame retardants that may be leaching from ...
These are the brands to buy for a spill-free meal and easy reheating Written By Written by Contributor, Buy Side Lizzy Briskin is a contributor to Buy Side and lifestyle expert specializing in cooking ...
Plastic containers can create the perfect environment for bacteria by trapping heat and moisture. Certain foods react with plastic in ways that can speed up spoilage or even release harmful chemicals.
The first company to ever sell fully synthetic plastic—the Bakelite Corp., established in 1922—advertised it as “The Material of a Thousand Uses.” It had that right: Today, beyond the plates we eat ...
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