Open: 8 a.m. to 2 p.m. (until 1 p.m. on Sundays), closed on Tuesday. Also closed Oct. 28-Nov. 4 Seating: 120 (including 50 outdoors, seasonally) Staff: About 20-25 full- and part time in the summer, ...
LOS ANGELES —The mobile vending craze is switching into a new gear: franchising. As consumers continue their infatuation with gourmet fare on wheels, some mobile vendors are working to roll their ...
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