Symon knows his way around a barbecue, and he recommends this unlikely fridge staple to give your meat a tasty acidity with a ...

Michael Symon: When I first heard about it, I was very excited because this is truly how a chef’s life is. When you’re opening a restaurant or doing all those things as a chef, that’s kind of how our ...

ROCKY RIVER, Ohio — Chef Michael Symon returned home last week to celebrate two new projects. The Food Network star posted up at Minotti’s Wine & Spirits in Rocky River to host a cookbook signing and ...

Memorial Day marks the unofficial opening of grilling season. Although our weather is conducive to using the barbecue all year round, cooking and entertaining outdoors takes on new meaning as the days ...

Let's face it: When you're a steak person, the idea of swapping your ribeye for a piece of fish probably doesn't sound very satisfying. But according to chef Michael Symon, there's one fish that ...

Michael Symon shows us how to cook the perfect grilled flank steak. Spring is officially here, and if you're looking for some meal inspiration, chef and restaurateur Michael Symon has you covered.

To the millions of fans who follow Michael Symon’s every move, March 25 can’t arrive soon enough. That’s when his newest cookbook, Symon’s Dinners Cooking Out: 100 Recipes That Redefine Outdoor ...

Chef, television show host and author Michael Symon is stopping by the TODAY kitchen to whip up a couple of his go-to summer entertaining recipes that showcase fresh, seasonal ingredients. He shows us ...

The chef shows "The View" co-hosts how to prepare tailgate and pre-game snacks. Chef Michael Symon is helping everyone enjoy the Super Bowl without putting their diets on the sidelines. Symon joined ...

Don’t sleep on Season 2 of 24 in 24: Last Chef Standing. The Food Network competition series returns April 27 as hosts Michael Symon and Esther Choi welcome two dozen brave souls for another round of ...

Memorial Day marks the unofficial opening of grilling season. Although our weather is conducive to using the barbecue all year round, cooking and entertaining outdoors takes on new meaning as the days ...