Michael Pollan — journalist, advocate and patron saint of sustainability in our food system — was in Denver this week to speak to a crowd at the Paramount about the importance of understanding where ...
Michael Pollan's "Food, Inc. 2" focuses on the negative health impacts of ultra-processed foods. But even Pollan has his indulgences. Potato chips are his guilty-pleasure snack of choice. To curb his ...
Michael Pollan, award-winning writer at The New York Times Magazine and author of such books as The Botany of Desire: A Plant's-Eye View of the World and The Omnivore's Dilemma: A Natural History of ...
Michael Pollan has been investigating how US farmers grow plants and raise livestock for 17 years. As a result of what he's seen, he has changed his diet in a few key ways. When he shops for wheat, ...
Fourteen years ago, Michael Pollan offered us Food Rules. Today, researchers armed with machine learning and 50,000 grocery items are trying to turn Pollan’s “wisdom” into science. The findings ...
Picture the White House lawn, a 17-acre triumph of petrochemical fertilizers and pesticides. Now imagine five of those acres plowed into a garden where the first family pulls weeds and harvests snow ...
We may be throwing around the terms “food system” and “food policy” with reckless abandon now, but they weren’t such a part of the lexicon 10 years ago when Michael Pollan published The Omnivore’s ...
Food expert Michael Pollan wrote a new book about the health benefits of microdosing with psychedelic drugs—really. Here's what you should know. But his latest endeavor isn’t at all related to sugar ...
Food expert Michael Pollan says most supplements ‘generally don’t work.’ But he takes this one daily
Over half of Americans take at least one supplement, according to the CDC. But Michael Pollan, who has taught a MasterClass on intentional eating, written multiple food-related books, and released a ...
Michael Pollan, perhaps the country’s best-known advocate of healthy eating and reforming the food system, caused a stir earlier this week when he posted an article on his X account headlined “They’re ...
On Thursday night, Michael Pollan, the (practically) caped crusader of the ethical eating and sustainable agriculture world, regaled a near-packed house at the Nourse Theater in San Francisco. Pollan, ...
“Food, Inc. 2,” the long-awaited sequel to the 2008 Oscar-nominated documentary "Food, Inc,” follows in the footsteps of its revelatory predecessor. The horrifying yet thought-provoking showcase, ...
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