Healthy bathua paratha: While we get a pool of options to try from, here, we will introduce you to a yummy green paratha made with bathua leaves. Read Time: 3 min Breakfast during the winter is all ...

Jowar, a naturally gluten-free millet, is rich in fibre, minerals, and slow-digesting carbohydrates, which helps maintain ...

Amla lachha paratha offers an interesting way to relish amla. Unlike regular lachha paratha, this one features grated amla in the dough, giving it a distinct flavor profile. Jaggery paratha is the ...

Looking for a protein and iron-rich immunity boosting paratha recipe? Give this simple and easy recipe a try, which is made ...

Come winter, and stuffed parathas for breakfast often tempt the taste buds. And one of the most popular paratha variations ...

Making aloo paratha may not seem that difficult, but knowing the exact steps may help you make a perfect and tasty one. When it comes to popular Indian breakfast recipes, aloo paratha without a doubt ...

Laccha Paratha is a crispy and flaky flat bread made out of atta, maida, salt, oil and water. This Laccha Paratha recipe by Cooktube is easy to make and is a pure vegetarian food. The laccha parathas ...

It's weekend again, meaning time has come to go on a bingeing spree. And if you are like us, then you must be looking for something unique to create in your kitchen. Guess what, we have got you sorted ...

I can undoubtedly call paratha as the most popular breakfast dish item from north India. They are toothsome, tasty, delicious, steamy hot and appetizing. Paratha is flat bread usually made with ...