Connie Meisinger has some sweet memories of Springerle cookies. “My grandma always made these,” she said. “My father was in the military and traveled all around and it was always very exciting when ...

Springerle are one gift that work just as well as ornaments or holiday decorations as they do as edible cookies. If you’re a dedicated cookie baker with a highly wrought sense of aesthetics, you might ...

One of the most famous holiday exports from Bavaria, Switzerland and Alsace is the beautifully embossed or pressed anise-flavored cookie called springerle. Accounts of the cookies date back as early ...

Maybe you remember them growing up, those heirloom German cookie molds dressing up the kitchen wall. Though they make great decorations, the molds also produce showstopping cookies -- and they’re ...

Davenport, IA- Springerle Cookie and Paper craft Workshops return to the German American Heritage Center! On Saturday, Nov. 8th GAHC will welcome back Connie Meisinger from House on the Hill in ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: About 5 dozen small cookies 4 large eggs 2 cups granulated sugar 1/2 teaspoon anise oil (see note) 1. If using a stand ...

Mary Jo Baas of Brookfield said she always liked the look of springerle but not the “hard, dense anise cookies made from traditional recipes.” A shortbread recipe from King Arthur Flour brought her ...