This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

We may earn a commission from links on this page. It used to be that in addition to cooking the jam or sauce going into the jars, you had to spend a lot of time prepping the jars: sterilizing them, ...

Canning is an easy and affordable way to preserve your favorite foods, from fruits and vegetables, to sauces, salsas, relishes, and chutneys. And there’s something truly heartwarming about homemade ...

The fruits and vegetables that seduce us early in the season (asparagus, spring onions, rhubarb and strawberries) make me greedy. I fall hard and completely, happy to lug home cumbersome bags from the ...

Want to try home preserving but not sure where to start? Our expert advice will help you turn out jams, jellies, and pickles like a pro. This time of year, with markets overflowing with gorgeous ...