You don’t need to spend a ton of money at a fancy steakhouse to enjoy a juicy, perfectly cooked steak. It’s easy to cook steak at home using just a few basic pantry staples and an oven. Building ...

Cooking steak in the oven allows the meat to cook evenly on all sides instead of one side at a time. You can more efficiently and accurately control the oven's temperature than a pan on the stove or a ...

Cooking a ribeye perfectly every time can be tricky, but chef David Raines shows how easy it can be. Raines, a chef trained in Michelin Star restaurants and owner of The Flora Butcher in Flora, said ...

I love grilling, but perfect steaks? That’s a whole different ball game. But then I learned the ultimate hack for a restaurant-quality bite: reverse-searing. This technique will change your cooking ...

There’s an undeniable urge to roar — or at least growl — when setting a thick steak into a ripping hot pan. Hearing the hard hiss of the sizzling fat is satisfaction enough, but then the smell of ...

Starting on the stove, then finishing in a low oven, ensures rosy meat with charred crusts, Genevieve Ko writes. By Genevieve Ko There’s an undeniable urge to roar — or at least growl — when setting a ...