We don’t like to play favorites, but our cast iron pan is our number one go-to in the kitchen. Why? It conducts heat like nobody’s business, cooks all of your favorite recipes and basically lasts ...

We're all trying to reduce our consumption and invest in pieces that last. There are few things with more staying power than ...

Q: I have a cast-iron skillet that I have been using for a few years. It has brown, rust-colored stains that don’t come off, no matter what I do. I’ve tried kosher salt and a small chain, soap, a ...

Cast iron pans are one of the most versatile cooking instruments. They can handle anything from frying chicken to searing a juicy steak — you can even use a cast iron skillet to bake your next ...

If there are stubborn areas, try a baking soda paste to help lift the rust from the cast iron. Mix two parts baking soda to ...

Versatile, durable cast iron cooks beautifully and isn't hard to maintain—no matter what you've heard. Here's how to clean a cast-iron skillet so yours will last for years to come. Professional and ...