You can use the steamer, the oven, or as a last resort, the microwave.

If your holiday dinner plans include roasting a prime rib, then be prepared to enjoy any leftover meaty slices for days to come! Trouble is, sometimes reheating prime rib turns the meat dry and gray.

You don’t need an excuse to treat yourself, but the holiday season is definitely a great opportunity for special meals. Enter: the prime rib. Although this cut of beef, also called standing rib roast, ...

An entire slow-roasted prime rib makes a show-stopping centerpiece for a family feast. However, when it's served with all the trimmings, like mashed potatoes, garlicky green beans, or perhaps potatoes ...

The company, known for its hams and turkeys, looked at what actually lands on holiday tables and created a pre-cooked prime rib that requires nothing more than a slow thaw and an easy roast.