Doctors reveal simple lifestyle and dietary strategies to manage high uric acid, avoid medications and keep uric levels in ...

High uric acid can be managed with two common herbs, Clove and Aloe vera, according to Ayurveda Doctor Manisha Mishra. These ...

A high uric acid level (above 6.8 mg/dL) is considered hyperuricemia. This can lead to gout and make your blood and urine too acidic. Learn about conditions and factors that can cause uric acid to ...

Festive feasting often leads to sudden spikes in uric acid, triggering joint pain, bloating, and fatigue soon after the ...

Boost kidney health and reduce uric acid naturally with 7 morning foods like lemon water, chia seeds, oatmeal, cherries, and ...

Festivals often trigger uric acid spikes due to a perfect storm of high-purine foods, sugary drinks, and alcohol, combined ...

Increasing cases of high uric acid have become worrisome, but there are natural ways to control its production. One such way is by eating the right vegetables that help reduce its levels naturally.

The human body is like a machine, which functions with the help of fuel called food. And the foods we eat provide nutrition ...

For most of us, if we’ve heard of uric acid at all, it’s only in relation to gout — a painful form of arthritis that occurs when uric acid builds up in the blood and forms tiny, needle-like crystals.

Lower uric acid and protect kidney health with 7 morning foods like lemon water, chia seeds, oatmeal, cherries, and ...

Festive indulgence often triggers a surge in uric acid due to heavy meals, sugary treats, alcohol, and reduced physical ...