Delicate, buttery, elegant, scallops have that magical ability to turn any dinner into something sophisticated. But they also ...

Experts weigh in on how to prepare these beloved bivalves. With a briny, lightly sweet flavor and a tender texture, fresh scallops are a delicacy—and one that is fairly easy to make at home once you ...

Have you ever tried to sear a scallop, only to end up with lots of white foam in the pan? Many scallops you buy are “wet,” having been soaked in a sodium phosphate solution that makes them look whiter ...

With the summer season upon us, fresh seafood suddenly becomes the plate du jour — both at seaside restaurants and in homes pretty much anywhere. Plump sea scallops (sometimes referred to as diver ...

TALLAHASSEE, Fla. (WCTV) - Chef Leon Brunson was back in the WCTV kitchen preparing a seafood lover’s dream: seared scallops with corn relish! Have a news tip or ...

When executive chef Tim Ma was creating a scallop dish at his former restaurant -- Maple Avenue in Vienna, Virginia -- he had one goal in mind. “We just wanted coconut and Thai basil to hit each other ...

INDIANAPOLIS (WISH) — Chef Amy Von Eiff of A Cut Above Catering demonstrated how to make gnocchi and scallops, emphasizing the use of fresh ingredients and proper techniques. Chef Amy shared her ...

You may be familiar with scallops as the buttery, cylindrical pucks of sweet, fishy goodness on which only a restaurant can achieve a crusty sear. But, we promise, you can do the same at home, as long ...

A doctor suggested that my lovely friend Carolyn could improve her mild anemia by eating food cooked in cast iron. I have a vested interest in Carolyn’s health. Her daughter and my son are in school ...

With a briny, lightly sweet flavor and a tender texture, fresh scallops are a delicacy—and one that is fairly easy to make at home once you know how. You can pan sear them for an elegant dinner for ...

Chef Pauletta Malone was in the WCTV kitchen to demonstrate how to make her vegan sweet potato pecan streusel muffins. Taking chicken wings to the next level! Chef Leon Brunson is back in the WCTV ...