Saveur magazine's Todd Coleman shows you how to peel garlic in less than ten seconds. No knife necessary! Peeling the skin off garlic to get to its rich goodness can be a tedious task when prepping a ...
How many times have you ruined a nail trying to peel a clove of garlic? For me, it’s too many times to count. I’ve tried every trick to make it easier: shaking the cloves in a jar, smashing it with ...
Peeling garlic can feel like a small but frustrating chore, especially when you need multiple cloves for a recipe. That sticky skin, stubborn little layers, and the time it steals from cooking can ...
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