If you’re yearning for fall-off-the-bone baby back ribs or melt-in-your-mouth brisket, you no longer have to wait an entire day for the pitmaster to deliver that perfectly smoked meat. Instead, you ...

One thing that makes grilling stand out from other cooking methods is the smoky flavor. It’s so important that the addition of flavored smoke from seasoned wood has become an essential ingredient in ...

Inspired by culinary how-to guru Alton Brown, Cruft Box came up with a cheap and easy way to construct your own meat smoker for about $50, using a metal trashcan and an electric hot plate. Eat your ...

Love the flavor of wood-smoked barbecue? Craving mouth-watering, slow-smoked meat? Consumer Reports’ experts say you don’t need to run out and buy a smoker. A few steps and your gas or charcoal grill ...

Smoking veggies, meat, or tofu feels like a gourmet cooking method at home. Often, this means spending hundreds of dollars on a fancy electric smoker. But if you don't have the budget or desire to add ...