Avoid common gravy pitfalls and instead create a smooth, satisfying masterpiece by following these simple (yet sometimes ...
Chowhound on MSN
How to recreate Cracker Barrel-style mashed potatoes at home
Want to recreate Cracker Barrel's mashed potatoes? Here's how the spuds are made, according to the chain's vice president of ...
Simply Recipes on MSN
I Asked a Caterer How Far Ahead You Can Make Mashed Potatoes—Now I'll Never Go Back
Follow this advice to get ahead on Thanksgiving prep and ensure your pre-made mashed potatoes stay light and fluffy.
Mashed potatoes are the epitome of comfort food: creamy, rich and endlessly adaptable. Whether they’re piled high alongside slices of your Thanksgiving turkey, spoooned on top of a shepherd's pie or ...
I used to search through magazines and cookbooks every year for new recipes to try for Thanksgiving. Finally, my family staged a small revolt and asked me not to do this anymore; they looked forward ...
Whatever happened to chunky mashed potatoes? There’s a lot of hype for the silky, nearly pudding-like variety of mash—which seem to be the only kind served at restaurants these days—but for me, ...
Upgrade your holiday table with creamy truffle mashed potatoes, which use truffle butter instead of whole truffles to get the rich, earthy flavor without the price tag. Silky and luxurious, these ...
Southern Living on MSN
The 1 Mistake That's Making Your Mashed Potatoes Gummy—And How To Fix It
Gummy mashed potatoes are almost always caused by one simple mistake. Learn what it is, if you can fix gummy mashed potatoes, and tips for the best results every time.
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