Homemade french fries may seem like a fairly simple proposition: slice potato, fry potato, add ketchup, and eat. The sad truth is, though, that DIY fries often come out soggy. What is the elusive ...

French fries are always the answer, it doesn’t matter what the question is. McDonald’s fries, freezer fries, leftover restaurant fries — we aren’t picky. But one of our favorites? The Pioneer Woman’s ...

Yesterday we talked about the prep work involved in making the perfect French fry at home. To recap, we chose Russet Burbank potatoes and cleaned them thoroughly. We left the skin on and cut them into ...

Recently, we tested a slew of popular frozen french fries to identify the superior brands available in national supermarkets. There were plenty out there that we’d rather leave in the deep freeze, but ...

McDonald’s french fries certainly have a cult following. They're thin, crispy on the outside, soft on the inside, salty with a rich flavor—what's not to love? But what if we told you that you could ...