Ground ginger can be found anywhere you buy spices, whether in a regular-schmegular grocery store or an international market.

Sushi restaurants always seem to have the most crunchy and refreshing pickled ginger, and you can recreate the magic at home ...

A dense patch of wild ginger used as ground cover under trees in a residential garden. - Gabriela Beres/Shutterstock When it comes to plants you grow to protect your soil and cover your garden beds in ...

One of my go-to salad dressings at the grocery store is Makoto ginger dressing. I love its chunky texture and its savory, slightly sweet flavor. It makes any green salad incredibly delicious. After ...

The nicest thing happened to me one day as I rifled through the mail. I got a letter from Dr. C. Eugene Allen, a professor and food scientist at the University of Minnesota who just happened to be a ...

The biggest difference between eating from the garden and eating from the store is the difference between food that is fresh-picked or fresh-dug and food that is, well, somewhere down the road. With ...