Chefs reveal the knife sharpeners, whetstones, and honing rods home cooks actually need in 2025.

Maybe it’s just me, but sometimes I feel like I still need adult supervision when I’m in the kitchen. While I’ve gotten ...

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Sharp knives are, perhaps counter-intuitively, far safer than dull ones. A dull knife is more likely to slip or bounce off whatever you’re trying to cut, hitting your hand or finger when it does. It’s ...

Which knife block is best? Good knives are a cook’s best friend, but they can be tricky to store properly. It’s not safe to keep them uncovered in a drawer, but keeping track of individual sheaths can ...