USDA’s latest Cattle on Feed report highlights how suspended Mexican cattle imports, shrinking feeder supplies and reduced ...

The U.S. cattle herd has shrunk to levels not seen since the early 1950s. As cattle prices rise and drought conditions diminish, ranchers are looking for ways to rebuild and replace lost genetics.

With the herd size at a 30-year high and production growing, milk prices are under pressure going into the new year. However, ...

For the sixth consecutive year, the United States cattle herd started the year smaller at 86.6 million head in January, down more than 495,000 head from the previous January, according to the January ...

Cattle market fundamentals remain strong despite political turbulence as feedlot inventories decline and beef production ...

The American beef cattle herd is as small as it has been since the 1950s, giving producers booming sales checks, but leaving packers to foot the bill for a diminishing supply of livestock, and ...

The use of regenerative practices at Stoney Creek Farm has lowered their costs and improved their profitability, but its also ...

Tyson Foods is shutting two major beef plants and cutting 4,900 jobs just as the U.S. cattle herd sinks to its smallest size in roughly three quarters of a century, a collision of corporate strategy ...