Agar dilution and broth dilution are the most commonly used techniques to determine the minimal inhibitory concentration (MIC) of antimicrobial agents, including antibiotics and other substances that ...
The objectives of this study were to compare the agar dilution and broth microdilution methods for determining MICs of QACs against foodborne and zoonotic pathogens, and to investigate how the ...
Susceptibility profiles of anaerobes to antimicrobials have become unpredictable, thus reliable and user-friendly methods for routine susceptibility testing are increasingly needed. The MICRONAUT-S ...
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