A creme brulee in a ramekin with cream on top - Metamore Studio/Shutterstock Crème brûlée is a luxurious dessert, giving our taste buds the perfect contrast between creamy and crunch. The French ...

In this episode of In The Kitchen With Matt, I will show you how to make creme brulee from scratch. This easy homemade creme ...

Alex Guarnaschelli is an Iron Chef, Food Network celebrity chef, author of Old-School Comfort Food and the executive chef at New York City’s Butter restaurants. Read her PEOPLE.com blog every Tuesday ...

GOLDEN VALLEY, Minn. - Regardless of the fancy French name and irresistibly delicious and decadent flavors, Crème brulee is quite simple to make at home. Lisa O’Connell, local chef and founder of ...

Crème brûlée is an impressive end to any meal. The ingredients—which mainly consist of eggs, sugar, and heavy cream—are simple, but the technique of brûléeing the top with a torch adds a dramatic ...

Trends in cooking come and go. But in the world of desserts, creme brulee has real staying power. The thick, cool, creamy custard (creme) nestled underneath a brittle topping of burnt (brulee) sugar ...

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Particularly when making crème brûlée, you'll need to be mindful of the last-step caramelization process that defines the ...

The creamy sweetness of crème brûlée would work well with melted chocolate and marshmallows. You can even add a graham ...

The sweet, tangy and salty snack is made with just three ingredients. For anyone who loves a sweet and salty snack or treat -- and also has a culinary torch in their kitchen -- this TikTok "creme ...

Crème brûlée may be a little tricky to make -- almost as tricky as typing out all three of those accent marks yourself, as opposed to copy-pasting the whole phrase from another tab -- but we'll be ...