In this episode of In the Kitchen with Matt, I will show you how to make corn on the cob in the microwave. This method for ...

Corn is a popular side dish at potlucks, fiestas, backyard get-togethers, and dinner tables, and it's been feeding people for millennia, first eaten 10,000 years ago in southern Mexico. It's also ...

Elote with lime slices on blue plate - Elena Eryomenko/Shutterstock You shouldn't feel any shame in your culinary game for using the microwave. Sometimes, like when helping baked potatoes along in the ...