New U.S. dietary guidelines push meat and animal-based products while underplaying plant-based vegetarian options. More balanced public health messaging may be warranted.
The 1990s were a decade of change and experimentation, especially concerning diet and health trends. From low-fat crazes to ...
Since the U.S. Department of Agriculture and Department of Health and Human Services made significant dietary recommendations, it has caused a stir among health professionals and the food industry.
The Western dietary pattern includes high intakes of saturated fats and refined carbohydrates and low intakes of plant-based foods. Evidence links this with various chronic diseases. The Western diet, ...
SILVER SPRING, Md., March 24, 2023 /PRNewswire/ -- The U.S. Food and Drug Administration today issued draft guidance that provides food manufacturers with recommendations on how and when to use ...
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