A pocketful of jerky is pure bliss for most hunters. It’s even better when you make it yourself. But, to attain that heightened state of meat happiness, you’ll need to know how to make deer jerky.

Editor's note: Originally published in October 2024. Updated November 2025. The length of time that jerky has been popular with human beings might surprise you. The mass-produced slices of dried ...

BRAINERD, MINN. – A few years back, when the deer limits were higher and my freezer was flush with venison, I realized I had to find more ways to prepare and consume this healthy meat. I love venison ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

If you’re a fan of jerky and love the outdoors, making your own campfire smoked venison jerky is a game-changer. This isn’t just any jerky—it’s got that deep, smoky flavor you can only get from a real ...

High in protein and low in fat, jerky has become a hugely popular snack, but there are problems with commercially-made jerky. It’s expensive, high in sodium, and is made with a limited number of ...

TAMPA (BLOOM) – Craving some quality preserved meat but you dont want to pay the ridiculous prices at the store or for the artisan stuff? We got you covered. As more people embrace the joy of crafting ...

A few days ago I received a call from a friend of a friend asking for advice. It seems he was recently successful while deer hunting and took on the task of processing the animal himself. All went ...

Oregon provides an abundance of traditional outdoor recreational opportunities. Spring bear to winter waterfowl, I try to take advantage of it as much as possible. As a result, my freezer and diet ...

Jerky is one of my go-to snacks anytime I hit the outdoors. It’s easy to pack and lasts forever. It can be expensive at the store and it’s so easy to make at home, where your customization options are ...