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Despite what the USDA may say, they're not the same. Many cooks call chicken stock and chicken broth “liquid gold,” and it’s easy to understand why. These versatile products form the backbone of ...

They sit next to each other in the grocery store, often in rectangular paper boxes: Stock and broth. They look the same, they're often made with the same (or similar) ingredients. But despite all this ...

Whether you're making America's go-to turkey on Thanksgiving or simply preparing for a Sunday roast, don't forget about the real MVP: gravy. If you're the designated gravy maker in your household, you ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." They sit next to each other in the grocery store, often in rectangular paper boxes: Stock and broth. They ...

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A: Stocks and broths are both made by simmering animal parts in water, sometimes with vegetables and herbs, and sources disagree on the differences between the two. Here are the differences according ...